Learn how to make a perfect Madeira sauce for you to eat with meats like the medallion. Check out this simple and easy recipes!
Wood Sauce
Servings
4
servingsPrep time
20
minutesCooking time
20
minutesFor your Madeira sauce to be perfect, you will need to use these ingredients from the list.
Follow the step-by-step preparation method!
Ingredients
100g of butter
50g unleavened wheat flour
100g of mushroom
1l of beef broth
120ml dry red wine
Salt and pepper to taste
Directions
- In a pan on the fire, add 100g of butter;
- Add 50g of unleavened wheat flour;
- Mix well and let it cook a little;
- Add 100g of mushrooms;
- Add 1l of beef broth;
- Mix;
- Add 120ml of dry red wine;
- Add salt and pepper to taste;
- Mix and let it cook a little;
- Your wood sauce is ready!
