Learn how to make an excellent bruschetta to eat and serve as an aperitif! Check out this recipe that is simple, easy and quick to make!
Bruschetta / Italian Bruschetta
Servings
4
servingsPrep time
20
minutesCooking time
5
minutesTo make your bruschetta look great, you will need the ingredients below.
Follow the step-by-step to make it look perfect!
Ingredients
6 italian tomatoes
Olive oil to taste
Basil to taste
Black pepper to taste
50g Parmesan cheese
2 garlic cloves
Salt to taste
Bread
Directions
- Remove the seeds from the tomatoes;
- Cut into small cubes;
- Add olive oil to taste;
- Add basil to taste;
- Add salt to taste;
- Add black pepper to taste;
- Mix well;
- Cut bread rolls;
- Place them in a frying pan with a drizzle of olive oil;
- Brown on both sides;
- Rub a peeled garlic clove on the buns;
- Add the stuffing;
- Add grated Parmesan cheese;
- Your Italian Bruqueta/Bruschetta is ready!
