Simple, Fluffy and Economical Cake

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Simple, Fluffy and Economical Cake

Learn how to make a simple, economical and very cute cake for you to eat for breakfast and afternoon snack! See the recipe, it’s really easy!

Simple, Fluffy and Economical Cake

Recipe by caion
Servings

6

servings
Prep time

20

minutes
Cooking time

50

minutes

For your simple cake to be perfect, use the ingredients indicated below and follow the step-by-step preparation method!

Ingredients

  • 3 eggs 150 grams

  • 1 and 1/3 cup (tea) of sugar 245 grams

  • 1/2 cup (tea) of oil 110 ml

  • 1 pinch of salt

  • 1 teaspoon of vanilla essence 5 grams

  • 2/3 cup (tea) of milk 140 ml

  • 1 and 1/3 cup (tea) of wheat flour 180 grams

  • 1 tablespoon of baking powder 14 grams

Directions

  • In a bowl, add 3 eggs 150 grams;
  • Beat for 1 minute;
  • Add 1 and 1/3 cup (tea) of sugar 245 grams;
  • Beat for another 1 minute;
  • Add 1/2 cup (tea) of oil 110 ml;
  • Add 1 pinch of salt;
  • Add 1 teaspoon of vanilla essence 5 grams;
  • Beat for another 1 minute;
  • Add 2/3 cup (tea) of milk 140 ml;
  • Beat another half minute;
  • Add 1 tablespoon of baking powder 14 grams;
  • Add 1 and 1/3 cup (tea) of wheat flour 180 grams (while mixing);
  • Mix for another 1 minute;
  • Grease a baking dish with butter and wheat flour;
  • Transfer the dough to the form;
  • Bake in a preheated oven at 180 degrees for approximately 50 minutes;
  • Your simple and fluffy cake is ready!Cake of raw rice

Recipe Video

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