Learn how to make a delicious churros cake, see a simple and easy recipe to make!
Churros Cake with Dulce de Leche Icing
Servings
4
servingsPrep time
30
minutesCooking time
45
minutesFor your churros cake with dulce de leche frosting to be perfect, you will need to use the quality ingredients below.
Follow the preparation method for it to be delicious!
Ingredients
- Bolo
3 eggs (150g)
2 teaspoons of cinnamon powder (4g)
2 teaspoons of vanilla essence (10 ml)
1/2 cup of oil (110ml)
1 and 1⁄2 cups (275g) sugar
1 and 1/2 cup (tea) of wheat flour (205g)
3/4 cup (150ml) water or milk
1 tablespoon of baking powder (14g)
- Cover
1 tablespoon of granulated sugar (12g)
1/2 teaspoon cinnamon powder (1g)
Pasty milk jam
Directions
- In a bowl, add 3 eggs;
- Add 2 teaspoons of cinnamon powder (4g);
- Add 2 teaspoons of vanilla essence (10ml);
- Beat for 1 minute;
- Add 1/2 cup (tea) of oil (110ml);
- Beat for another 1 minute;
- Add 1 and 1⁄2 cup (tea) of sugar (275g);
- Hit more;
- Add 1 and 1/2 cup (tea) of wheat flour (205g);
- Mix;
- Add 3/4 cup (tea) of water or milk (150ml);
- Add 1 tablespoon of baking powder (14g);
- Mix;
- Transfer the dough to a greased and floured baking dish;
- Bake in a preheated oven at 180 degrees for approximately 45 minutes;
- Cover
- In a bowl, add 1 tablespoon of granulated sugar (12g);
- Add 1/2 teaspoon of cinnamon powder (1g);
- Add the cinnamon-sugar mixture all over the cake;
- Add dulce de leche on top of the cake;
- Add dulce de leche on top;
- Your Churros Cake with Dulce de Leche Icing is ready;
