Make a Tuna Salad that is great for your light lunch and dinner.
Tuna Salad
Servings
4
servingsPrep time
30
minutesCooking timeminutes
Follow the preparation step-by-step and use the indicated ingredients for your Tuna Salad!
Ingredients
- Salad
300 grams of Tuna
Water
1 teaspoon salt
250 grams of pasta
1 tablespoon olive oil
90 grams of onions
100 grams of green pepper
100 grams of red pepper
80 grams of apples
2 to 3 teaspoons lemon juice
100 grams of cucumbers
80 grams of corn
- Salad dressing
2 teaspoons mustard
1 to 2 tablespoons soy sauce
1 to 2 tablespoons ketchup
2 to 3 tablespoons mayonnaise
2 tablespoons olive oil
3 to 4 tablespoons lemon juice
Salt and pepper
Directions
- Boiling water
- Add 1 teaspoon of salt
- Add 250 grams of pasta
- Cook al dente
- Add 1 tablespoon of olive oil
- Allow to cool
- Finely chop 90 grams of onions
- 100 grams of green peppers
- 100 grams of red peppers
- 80 grams of apples
- 2 to 3 teaspoons lemon juice
- 100 grams of cucumber
- 80 grams of corn
- 2 teaspoons mustard
- 1 to 2 tablespoons soy sauce
- 1 to 2 tablespoons ketchup
- 2 to 3 tablespoons mayonnaise
- 2 tablespoons olive oil
- 3 to 4 tablespoons lemon juice
- Salt and pepper
- 300 grams of tuna
