Learn how to make a delicious tuna pâté to eat anytime of the day and anywhere! This simple and easy recipe is perfect for serving to guests!
Tuna Pate
Servings
4
servingsPrep time
15
minutesCooking timeminutes
For your tuna pâté to be perfect, use the ingredients on the list and follow the step-by-step method of preparation.
Ingredients
1 medium carrot grated
3 tablespoons of chopped olives
1/2 can of green corn
1 can of tuna, drained from oil
2 tablespoons of chopped parsley
1 coffee spoon of salt
1 pinch of black pepper
4 tablespoons of mayonnaise
Directions
- In a pot, add 1 medium grated carrot;
- Add 3 tablespoons of chopped olives;
- Add 1/2 can of green corn;
- Add 1 can of grated tuna drained from the oil;
- Add 2 tablespoons of chopped green smell;
- Add 1 teaspoon of salt;
- Add 1 pinch of black pepper;
- Add 4 tablespoons of mayonnaise;
- Mix well;
- Your tuna pâté is ready!
