Pudding Cake

Learn how to make this delicious pudding cake with this easy and simple recipe to make. Check out how fast it is!

Pudding Cake

Recipe by caion
Servings

4

servings
Prep time

30

minutes
Cooking time

50

minutes

For your pudding cake to look divine, you will need some quality ingredients. 
Write them down and follow the step-by-step preparation method.

Ingredients

  • Chocolate Cake
  • 2 eggs or 100 grams

  • ⅔ cup (tea) of sugar or 120 grams

  • ⅔ cup (tea) of milk or 136 grams

  • 6 tablespoons of oil or 70 grams or 70 ml

  • 6 tablespoons of powdered chocolate or 42 grams

  • 2 teaspoons of baking powder or 8 grams

  • 1 cup (tea) of wheat flour or 136 grams

  • Pudding
  • 4 eggs or 200 grams

  • 1 can of condensed milk or 1 box of condensed milk or 395 grams

  • 300 ml of milk or 300 grams

  • 1 teaspoon of vanilla essence 5 grams

Directions

  • Chocolate Cake
  • In a bowl, add 2 eggs or 100 grams;
  • Add ⅔ cup (tea) of sugar or 120 grams;
  • Add ⅔ cup (tea) of milk or 136 grams;
  • Add 6 tablespoons of oil or 70 grams or 70 ml;
  • Add 6 tablespoons of powdered chocolate or 42 grams;
  • Mix for 2 minutes;misturando-massa-bolo-chocolate
  • Add 2 teaspoons of baking powder or 8 grams;
  • Add 1 cup (tea) of wheat flour or 136 grams;
  • Mix;
  • Transfer to a caramelized form (sugar melted with water in the bottom and sides of the form);massa-bolo-forma
  • Pudding
  • In a bowl, add 4 eggs or 200 grams;
  • Add 1 can of condensed milk or 1 box of condensed milk or 395 grams;
  • Add 300 ml of milk or 300 grams;
  • Add 1 teaspoon of vanilla essence 5 grams;
  • Mix well;
  • Transfer to the form;pudim-forma-1
  • Bake in a preheated oven at 180 degrees for approximately 50 minutes;
  • Cover with aluminum foil;
  • Transfer the shape to one inside a larger shape with 1 finger of hot water;forma-agua-quente
  • Bake in the oven for another 20 minutes in a bain-marie;
  • Place in the fridge for 3 hours;
  • Your pudding cake is ready!Pudding Cake

Recipe Video



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