Margarita pizza is a typical Neapolitan pizza made with tomato, mozzarella, fresh basil, salt and oil. It is the most popular Neapolitan pizza, along with the seafood.
Margherita Pizza
Servings
4
servingsPrep time
30
minutesCooking time
15
minutesTo make your Margherita Pizza, use the ingredients from the list below and follow the step-by-step instructions.
Ingredients
flour 500 g
fresh yeast 15 g
warm water 250 ml
mozzarella
tomato paste
olive oil
spoon of sugar
let the dough rest for 1 hour
basil
Directions
- In a mug, add Warm water 250 ml;
- Add Fresh yeast 15g;
- Add Spoon of sugar;
- Stir;
- In a mix, add Flour 500g;
- Add Salt;
- Add Olive oil;
- Add the mixture of the mug;
- Mix;
- Let the dough rest for 1 hour;
- Open the dough;
- Add Tomato paste;
- Add Mozzarella;
- Add Olive oil;
- Bake at 250 degrees for 10-15 minutes;
- Add Basil;
- Your Margherita Pizza is ready!
