Learn how to make a delicious mulled wine for the cold season and June parties. It’s a very easy and delicious recipe to make!
Hot Wine
Servings
4
servingsPrep time
20
minutesCooking time
20
minutesFor your mulled wine to be excellent, use the ingredients listed and reproduce the step-by-step preparation method.
Ingredients
1 Bottle of Mild Red Wine
2 chopped apples
2 cups of pineapple (chopped)
1 cup (tea) sugar
Cinnamon to taste
Cloves to taste
200 ml of Water
Directions
- In a pan on the fire, add 1 Cup (tea) of Sugar;
- Add 200 ml of Water;
- Add 2 Cups (of tea) of chopped Pineapple;
- Add 2 chopped Apples;
- Add Cloves to taste;
- Add cinnamon stick to taste and let the fruits cook;
- In another pan on the fire, add 1 Bottle of Mild Red Wine;
- Let it start to boil and transfer to the pot of chopped fruits;
- Let it boil for 10 minutes;
- Your mulled wine is ready!
