Check out this recipe which is my all time favorite of desserts, the Flapjack.

Flapjack Recipe

Recipe by caion
Servings

4

servings
Prep time

30

minutes
Cooking time

35

minutes

For your Flapjack Recipe you need these ingredientes.

Ingredients

  • Butter (250g)

  • Golden Syrup (x1 tbsp)

  • Peanut Butter (x1 tbsp)

  • Crushed Nuts (60g)

  • Sugar (130g)

  • Bicarbonate of Soda (x1 tsp)

  • Plain Flour (170g)

  • Oats (170g)

Directions

  • And firstly, either in a saucepan or in the microwave you need to melt together the Peanut Butter, Golden Syrup and Butter.
  • You’ll need to do this over low heat to ensure nothing burns and make sure you stir occasionally whilst it’s melting.
  • Meanwhile you need to get yourself a large mixing bowl and pour in all the dry ingredients. So that’s 60 grams of crushed Nuts, 130 grams of Sugar, 1 tsp of Barcarb of Soda, 170 grams of Flour and 170 grams of Oats.
  • And then, once the Butter, Golden Syrup and Peanut Butter are all melted together, you need to pour it over the dry ingredients.
  • Then with a wooden spoon you need to thoroughly mix all of the ingredients together until it’s all combined nicely.stir
  • You then need to get yourself a suitably sized oven dish and pour the Flabjack mixture into it.
  • Then use the back of a wooden spoon to even it out nicely.
  • Then it’s ready for the oven. So in a preheated oven on 170 degrees stick it on the middle shelf for between 25-35 minutes.
  • And that’s until the top begins to turn golden and crispy.
  • Now you can cut your Flabjack into 16 pieces and then it’s ready to serve.Flabjack

Recipe Video



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