Learn how to prepare the sweetheart of birthday parties! This crazy meat recipe is simple and easy to make, check it out!
Crazy Meat
Servings
4
servingsPrep time
30
minutesCooking time
1
hour20
minutesFor your crazy meat to be very tasty, use the necessary ingredients and follow the step-by-step preparation method.
Ingredients
1 kg of hard drumstick
3 bell peppers (yellow, green, red)
1 medium onion chopped
1 cup tomato sauce
1.5 liter of water
2 beef broth tablets
1 spoon of soy sauce
Salt to taste
1/2 cup chopped olives
Green smell to taste
Directions
- Put 1 liter and a half of water to boil;
- In a pan, add 1 tsp of oil;
- Seal 1kg of hard topside;
- In the boiling water, add 2 tablets of beef broth and mix;
- Add the boiling water to the meat pan;
- Cover the pan and let it cook under pressure for 1 hour;
- Reserve the cooking water;
- Shred the meat;
- In a pan, add 1 tsp of oil;
- Add 1 medium chopped onion;
- Let it wither;
- Add 3 bell peppers (yellow, green, red) sliced;
- Add the shredded meat;
- Add 1/2 cup of chopped olives;
- Add 1 cup of tomato sauce;
- Add 3 ladles of the cooking water;
- Mix;
- Add 1 tablespoon of soy sauce;
- Add salt to taste;
- Cover and let it cook for 10 minutes;
- Add green smell to taste;
- Mix;
- Add to French bread;
- Your crazy meat is ready!
