Corn Cake with Flocão

We’re going to make a corn cake with flakes, it’s delicious to eat with coffee in the morning or afternoon. Check out the quick and easy recipe!

Corn Cake with Flocão

Recipe by caion


Prep time


Cooking time



See the ingredients that will be needed for your corn cake with flakes to be very tasty and follow the step-by-step method of preparation.


  • 2. 1/2 cups of cornflakes (300g)

  • 1 cup of sugar (180g)

  • 3 whole eggs

  • 1/2 cup of oil (120ml)

  • 2 cups of milk (480ml)

  • 1 tablespoon of cake yeast


  • Grease a mold and flour it with cornmeal;
  • In a blender, add 3 whole eggs;
  • Add 1/2 cup of oil (120ml);
  • Add 2 cups of milk (480ml);
  • Add 1 cup of sugar (180g);
  • Beat well;
  • Add 2. 1/2 cups of cornflakes (300g);
  • Beat for 1 minute;
  • Add 1 tablespoon of cake yeast;
  • Mix;
  • Transfer to the form;
  • Bake in a preheated oven at 180 degrees for approximately 40 minutes;
  • Your cornflake cake is ready!Corn Cake with Flocão

Recipe Video

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