Learn how to make homemade fresh cream to use in your recipes! It’s easy and simple to do, check it out!
Homemade Fresh Milk Cream
To make your fresh cream, you will only need 1 ingredients.
Follow the preparation instructions.
1.5 liters of whole milk
- Add the milk in a pan;
- Bring to a boil until it almost starts to boil;
- Turn off the heat for 30 seconds before starting to boil;
- Turn the heat back on for 1 minute;
- Turn off the fire;
- Cover and place in the fridge for 24 hours;
- Extract the cream with a spoon (cream that stays on the surface);
- Your homemade fresh cream is ready!