Learn how to make a delicious cream of chicken for your lunch and dinner! Check out this simple and easy to make recipe.
Chicken Cream
Servings
4
servingsPrep time
30
minutesCooking time
40
minutesFor your chicken cream to be perfect, use the ingredients listed below and follow the instructions in the preparation method.
Ingredients
Chicken broth that has been cooked
1 tablespoon butter or margarine
1 big head onion
4 tablespoons of wheat flour
1 chicken broth
Salt to taste
1 liter of milk
1 kg of chicken breast
2 box of sour cream
Directions
- In a blender, add broth from the cooked chicken;
- Add 1 tablespoon of butter or margarine;
- Add 1 large-headed onion;
- Add 4 tablespoons of wheat flour;
- Add 1 chicken stock;
- Add 1 liter of milk;
- Cover and beat well;
- Transfer to a pan over low heat and mix well;
- Add salt to taste;
- Let it boil a little;
- Add 1 kg of shredded chicken breast;
- Mix well;
- Add 2 boxes of sour cream;
- Mix;
- Let it cook for 5 minutes;
- Your chicken soup is ready!
