If you’re looking for a tasty snack to eat without guilt, you can’t help but try this easy and practical cheese bread recipe!
Fit Cheese Bread
Servings
8
servingsPrep time
30
minutesCooking time
40
minutesLeave everyone surprised with the result of this super yummy fit cheese bread!
Ingredients
2 whole eggs
2 tablespoons grated parmesan cheese
1 and 1/2 cup (tea) of sour sprinkle
1/2 cup rice flour (tea)
300 grams of cottage cheese
Butter for greasing
Pink salt to taste
Directions
- In a container add the eggs, the sour sprinkle, the rice flour, the cottage cheese, the grated parmesan cheese, the pink salt to taste and mix very well to homogenize the dough.
- With your hands greased with a little butter, shape the cheese breads with portions of the dough.
Then place them side by side on a greased baking sheet and bake for 30 to 40 minutes in a preheated oven at 180º₢. - Carefully remove the baking sheet with the fit cheese breads from the oven and the recipe is ready to be consumed.
- Carefully remove the baking sheet with the fit cheese breads from the oven and the recipe is ready to be consumed.
