Make delicious spinach cream for your lunch during this cold weather. See this recipe that is simple and easy to make.

Spinach Cream

Recipe by caion
Servings

2

servings
Prep time

30

minutes
Cooking time

20

minutes

For your spinach cream to be perfect, use the ingredients from the list below and follow the step-by-step instructions on how to prepare this recipe.

Ingredients

  • Half a liter of milk

  • 1 bunch chopped spinach, stems removed

  • Salt to taste

  • Black pepper to taste (usually a teaspoon)

  • 2 tablespoons of wheat flour

  • 2 tablespoons of margarine

Directions

  • In a pan with water, boil the spinach until it wilts well and cut into small pieces;
  • In a pan, add 2 tablespoons of margarine;
  • Add 2 tablespoons of wheat flour;
  • Mix;
  • Add half a liter of milk gradually while mixing;
  • Add salt and pepper to taste;
  • Mix;
  • Let it boil;
  • Turn off the fire;
  • Add spinach;
  • Mix;
  • Your spinach cream is ready!Spinach cream

Recipe Video



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