Simple Banana Cake (Blender)

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Simple Banana Cake (Blender)

Are you ready to learn how to make the best banana cake of your life? Check out the recipe!

Simple Banana Cake (Blender)

Recipe by Caion
Servings

6

servings
Prep time

30

minutes
Cooking time

40

minutes

For this simple banana cake in the blender to be perfect, check the ingredients list and follow the step-by-step preparation method.

Ingredients

  • Syrup
  • 1 and 1/2 cup (tea) of granulated sugar 275 grams

  • 3 bananas, cut into slices or enough to line the bottom of the pan

  • Pasta
  • 4 eggs 200 grams

  • 1/2 cup of butter (100 grams)

  • 1 cup (tea) of ripe bananas 170 grams

  • 1 cup of sugar (185 grams)

  • 1/2 tablespoon ground cinnamon

  • 1 cup (tea) of wheat flour 135 grams

  • 1 heaping tablespoon of baking powder

Instructions

  • Syrup
  • In a pan over medium heat, add 1 ½ cups of granulated sugar;
  • Mix a little until melted;
  • Transfer to the roast and also spread on the sides;
  • Cut the bananas into slices and place on the bottom of the roast;
  • Pasta
  • In the blender, add 4 eggs;
  • Add 1 cup of banana;
  • Add 1 cup of sugar;
  • Add half a tablespoon of ground cinnamon;
  • Beat well;
  • Transfer to a bowl;
  • Add 1 cup of wheat flour;
  • Add 1 level spoon of baking powder;
  • Mix and beat well;
  • Transfer the dough to the form;
  • Bake in a preheated oven at 180 degrees for approximately 40 minutes;
  • unmold;
  • Your fluffy banana cake is ready!Simple Banana Cake (Blender)

Video of Recipe

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