Rosti potato

Let’s prepare a potato rosti in an easy, fast and delicious way? Check out the recipe!

Rosti Potato

Recipe by caion


Prep time


Cooking time



For your potato rosti to be perfect, you will need to use the ingredients listed below and follow the step-by-step preparation method.


  • Potatoes pre-cooked for 5 minutes 800g

  • Salt to taste

  • Black pepper to taste

  • Oregano to taste

  • Mozzarella cheese (120g)

  • Turkey breast (120g)

  • 1/3 cup (80 mL) olive oil


  • After boiling the potatoes for 5 minutes, immediately place them in a bowl of ice water (leave for 30 minutes);
  • Peel them;
  • Grate the potatoes (only in one direction);
  • Add black pepper to taste;
  • Add Salt to taste;
  • Mix;
  • Add oil in a skillet;
  • Add the potato;
  • Add 1 layer of turkey breast;
  • Add 1 layer of mozzarella;
  • Add 1 layer of oregano;
  • Add potato on top;
  • Let it fry on low heat;
  • After 3 minutes, drizzle the sides with oil;
  • Let it brown for 8 minutes;
  • Turn and leave for another 7 or 8 minutes;
  • Your potato rosti is ready!Rosti potato

Recipe Video

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