Rice Krispie Treats, also known simply as “Rice Krispies” or “Rice Cereal Treats,” are a popular sweet and crispy snack or dessert made from three main ingredients: Rice Krispies cereal, marshmallows, and butter. They are quick and easy to prepare and are a favorite among children and adults alike.
Rice Krispie Treats
Servings
4
servingsPrep time
20
minutesCooking timeminutes
Rice Krispie Treats are known for their crispy texture and sweet, marshmallow flavor. They are a simple and versatile dessert that can be customized by adding ingredients like chocolate chips, nuts, or flavored extracts to create variations on the classic recipe.
Ingredients
6 cups of Rice Krispies cereal
10 ounces (about 4 cups) of marshmallows
3 tablespoons of butter
Directions
- In a large saucepan, melt the butter over low heat.
- Add the marshmallows to the melted butter and stir until they are completely melted and the mixture is smooth. This typically takes a few minutes.
- Remove the saucepan from the heat and quickly add the Rice Krispies cereal. Stir until the cereal is evenly coated with the marshmallow mixture.
- Transfer the mixture into a buttered or greased 9×13-inch baking dish.
- Use a spatula or your hands (make sure they’re clean and lightly buttered) to press the mixture firmly into the pan.
- Allow the treats to cool and set for about 30 minutes, then cut them into squares or bars.
