Try and fall in love with this sweet sprinkle cookie recipe!
Polvilho Biscuit Sweet
Servings
24
servingsPrep time
20
minutesCooking time
15
minutesPractical and yummy, this sweet sprinkle cookie melts in your mouth!
Ingredients
1 egg
5 tablespoons of refined sugar
3 cups of sweet potato powder
2 tablespoons of butter or margarine
1 teaspoon of baking powder
1/2 cup desiccated desiccated coconut
Directions
- Place the butter or margarine, the egg and the sugar in a bowl.
Stir well for about 2 minutes and add the sweet sprinkle, dry grated coconut and baking powder.
Mix well with a spatula and then mix with your hands. - Knead the dough until it is firm, smooth and uniform (it should not be crumbly).
Form balls the size of your preference with portions of the dough.
Place them side by side in a pan and flatten them slightly with a fork.
- Preheat the oven to 180₢ and bake the cookies for approximately 15 minutes, or until the underside is golden brown.
- Remove the cookies from the oven and allow them to cool to room temperature.
Unmold the sweet sprinkle cookies and they are ready to eat.
