Creamy Passion Fruit Mousse

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Creamy Passion Fruit Mousse

Passion fruit mousse is a dessert highly acclaimed by Brazilians. If you want to prepare a great dessert for your family and friends, check out the recipe.

Creamy Passion Fruit Mousse

Recipe by Caion
Servings

8

servings
Prep time

30

minutes
Cooking time

15

minutes

For your passion fruit mousse to be perfect, check the ingredients list and follow the step-by-step preparation method!

Ingredients

  • Mousse
  • 2 boxes of condensed milk (800 grams)

  • 2 boxes of sour cream (400 grams)

  • 400 ml of concentrated passion fruit juice

  • 1 packet of unflavored gelatin (12 grams)

  • 5 tablespoons of water

  • Jam
  • 2 medium passion fruit

  • 1 cup of tea (200 ml cup) of sugar

  • 1 cup of tea (200 ml cup) of water

Instructions

  • In the blender, add 2 boxes of condensed milk;
  • Add 2 boxes of sour cream;
  • Add 400ml of concentrated passion fruit juice;
  • Add already prepared unflavored gelatin;
  • Beat well;
  • Transfer to a platter;
  • Put it in the fridge;
  • In a pan, add the pulp of 2 medium passion fruit;
  • Add 1 cup of sugar tea;
  • Add 1 cup of water;
  • Mix well and bring to a boil;
  • Turn off and transfer to a container to let cool;
  • Add the syrup over the mousse (it needs to be cold);
  • Your passion fruit mousse is ready!Creamy Passion Fruit Mousse

Video of Recipe

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