A chocolate chip cookie (also called “chocolate chip cookies” in other Hispanic regions) is a cookie that originated in the United States with chocolate chips as a distinctive ingredient. The traditional recipe combines a dough based on butter and brown or white sugar with semi-sweet chocolate chips.
Variations include recipes with other types of chocolate or additional ingredients, such as nuts or oatmeal.

Check out this perfect recipe for you to make your Chocolate Chip Cookies!

Chocolate Chip Cookies

Recipe by caion


Prep time


Cooking time



See the ingredients needed for your Chocolate Chip Cookies are perfect and follow the tutorial.


  • 58 g unsalted butter

  • 58 g dark chocolate pastry or in pistoles

  • 175 g of caster sugar

  • 1 large Egg

  • 75 g of all purpose flour

  • 25 g cocoa powder

  • ¼ teaspoon of baking soda

  • ¼ teaspoon of fleur de sel

  • 25 g of dark chocolate, in chunks or pieces

  • 25 g of milk chocolate, in chunks or pieces

  • 25 g of crushed walnuts


  • Melt the butter and the black choclate in a saucepan over low heat, stirring regularly;chocolate and butter
  • Let cool for a few minutes;
  • Combine the egg and sugar;egg and sugar
  • Then add the chocolate-butter mixture;
  • Stirring, until the mixture is combined;chocolate mix
  • Stir in the flour, cocoa, baking soda and fleur de sel;
  • Mix then incorporate the chunks and nuts;mix chocolate and nuts
  • Form dough balls and place them on a baking sheet;baking cookies
  • Bake for 15 minutes;
  • Let the cookies rest on the baking sheet for 5 minutes then let them cool on a wire rack;
  • Your Chocolate Chip Cookies is ready!Chocolate Chip Cookies

Recipe Video

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