Chocolate brownie is an amazing recipe for you to eat as a dessert or even sell! Check out!
Chocolat Brownie
Servings
6
servingsPrep time
30
minutesCooking time
35
minutesThe chocolate brownie will be perfect using the ingredients listed and following the step-by-step preparation method!
Ingredients
4 eggs
1 + 1/2 cup of tea (200 ml cup) sugar
200 grams semisweet chocolate
3 tablespoons of margarine
1/2 cup (200 ml cup) cocoa powder
1 pinch of salt
1 cup (200 ml cup) all-purpose flour
Directions
- In a bowl, add 4 eggs;
- Add 1 + 1/2 cup of tea (200 ml cup) of sugar;
- Mix well;
- Reserve;
- In another bowl, add 200 grams of chopped semisweet chocolate;
- Add 3 tablespoons of margarine;
- Microwave every 30 seconds (mixing) until melted;
- Add the mixture to the egg bowl;
- Add 1/2 cup of tea (200 ml cup) of cocoa powder;
- Add 1 pinch of salt;
- Mix well;
- Add 1 cup of tea (200 ml cup) of wheat flour;
- Mix;
- Grease a mold with margarine and sprinkle powdered chocolate;
- Transfer the dough to the form;
- Bake in a preheated oven at 180 degrees for approximately 35 minutes;
- Your chocolate brownie is ready!
