Chicken Fricasse

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Chicken fricasse

Prepare a delicious chicken fricassee at home and serve friends and family with this delight for lunch or dinner!

Chicken Fricasse

Recipe by Caion
Servings

6

servings
Prep time

40

minutes
Cooking time

15

minutes

Let’s see the Chicken Fricasse ingredients and follow de step-by-step of instructions.

Ingredients

  • 2 cooked and shredded chicken breasts

  • 2 chopped tomatoes

  • 1 can of green corn

  • 1 box of sour cream

  • 1 cup of cottage cheese

  • 1/2 large chopped onion

  • 2 garlic cloves

  • 200ml chicken broth

  • 1 package of potato straw

  • Mozzarella cheese to taste

Instructions

  • In a pan on the fire, add a good cold oil;
  • Add the chopped onion and sauté a little;
  • Add ground garlic;
  • Add chopped tomato;
  • Let it melt;
  • Add shredded chicken;
  • Add green smell;
  • Mix well and turn off the heat;
  • Cream
  • In a blender, add the chicken cooking liquid;
  • Add the corn;
  • Add the cream;
  • Add 1 cup of curd;
  • Beat everything;
  • Mix well and turn off the heat;
  • Cream
  • In a blender, add the chicken cooking liquid;
  • Add the corn;
  • Add the cream;
  • Add 1 cup of curd;
  • Beat everything;
  • Mounting
  • Add the cream to the chicken pan;
  • Mix well;
  • Add parsley;
  • Add salt to taste;
  • Mix and let it cook a little;
  • Transfer to a platter;
  • Add cheese on top;
  • Add potato straw;
  • Bake in a preheated oven at 200 degrees for approximately 15 minutes, just to melt the cheese;
  • Your chicken fricassee is ready!Chicken fricasse

Video of Recipe

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