A chicken burger is a type of sandwich that typically consists of a ground or minced chicken patty, seasoned and shaped into a burger form. The chicken patty is usually cooked by grilling, frying, baking, or broiling. Chicken burgers can be served on a bun or roll and are often accompanied by various toppings and condiments, such as lettuce, tomato, cheese, onions, mayonnaise, ketchup, and mustard.

Chicken Burger

Recipe by Nitdb
Servings

1

servings
Prep time

30

minutes
Cooking time

10

minutes

Chicken burgers are a popular alternative to traditional beef burgers, offering a lighter and leaner option for those who prefer poultry over red meat. They come in various flavors and styles, and some variations may include added herbs, spices, or even different types of breading for extra texture.

Ingredients

  • For the Chicken Patties:
  • 1 pound ground chicken

  • 1/4 cup breadcrumbs

  • 1/4 cup grated Parmesan cheese (optional)

  • 1 egg

  • 2 cloves garlic, minced

  • 1 teaspoon dried oregano

  • 1 teaspoon dried basil

  • Salt and pepper to taste

  • Olive oil for cooking

  • For assembling the Burger:
  • Burger buns

  • Lettuce leaves

  • Sliced tomatoes

  • Sliced red onions

  • Cheese slices (optional)

  • Mayonnaise

  • Ketchup

  • Mustard

Directions

  • In a mixing bowl, combine ground chicken, breadcrumbs, Parmesan cheese, egg, minced garlic, oregano, basil, salt, and pepper. Mix well until all ingredients are evenly combined.
  • Divide the mixture into equal portions and shape them into burger patties.
  • Heat olive oil in a skillet over medium heat. Cook the chicken patties for about 4-5 minutes per side or until they are cooked through and have a golden-brown crust.
  • While the patties are cooking, you can toast the burger buns in a toaster or on a grill until they are lightly browned.
  • Assemble your chicken burger by placing a cooked patty on the bottom half of the bun. Add lettuce, sliced tomatoes, red onions, and cheese if desired.
  • Spread mayonnaise, ketchup, and mustard on the top half of the bun.
  • Place the top bun over the assembled ingredients to complete the burger.
  • Serve your chicken burgers with your favorite side dishes, such as fries or a salad.


Leave a Reply

Your email address will not be published. Required fields are marked *