Aperol Spritz, also called Venetian Spritz or simply Spritz, is a cocktail created in Italy based on prosecco (Italian sparkling wine), Aperol and sparkling water (soda water or acqua di seltz or acqua di soda).
It is a very popular cocktail in the summer months in Italy and is usually taken during happy hour. Due to its huge popularity, in some locations the hour hour has been nicknamed “spritz hour”.
Let’s learn how to prepare your Aperol Spritz cocktail!
Aperol Spritz Cocktail
Servings
1
servingsPrep time
10
minutesCooking timeminutes
To make your Aperol Spritz Cocktail you will need 3 ingredients. Follow the preparation mode step-by-step and it will be perfect!
Ingredients
90ml Prosecco (3 oz)
60ml Aperol (2 oz)
30ml Soda Water (1 oz)
Directions
- Fill the glass with ice cubes;
- Add 60ml of Aperol;
- Add 90ml Prosecco;
- Add 30ml Soda Water;
- Your Aperol Spritz is ready!
Recipe Video
Notes
- You can add a slice of orange to decorate.
